Pumpkin Chocolate Chip Muffins

These muffins were a huge hit among my friends so I figured they were good enough to share!

Pumpkin Chocolate Chip Muffins
-1 cup of flour
-1 tsp of baking soda
-1 tsp of cinnamon
-1/4 cup of oil

-1/3 cup of brown sugar
-1 egg
-1/3 cup of yogurt (I used European style which tends to be very sour but worked really well with this recipe)
-1 tsp of vanilla
-1 cup of pumpkin
-3/4 cup of chocolate chips

1. Preheat the oven to 375 and line/grease a muffin pan. 
2. Combine dry ingredients and wet ingredients, respectively. 
3. In thirds, mix the dry ingredients into the pumpkin mixture. 
4. Once fully combined, add the chocolate chips.
5. Fill the muffin pan and bake for about 20/25 minutes or until a toothpick comes out clean. I used a mini muffin pan so it took about 10/12 minutes.
6. Enjoy with friends!